Deflasking Disas
Disa seed can
successfully be sown on damp, boiled sphagnum moss, and at one time this was the
preferred method of propagating Disas from seed. A detailed description of the
procedure may be found in the excellent booklet written by Dr. Louis Vogelpoel,
now out of print. A copy can be viewed at (http://www.disas.com/louis_vogelpoel.htm
). However, much quicker growth is possible using a sterile nutrient agar
medium, i.e. “flasking”. Seedlings live a pampered life in the flask:
humidity is 100%, no diseases or pests, and no need for them even to use
photosynthesis, since the medium contains lots of sugar as an energy source, in
addition to the usual mineral nutrients.
Seedlings are
generally ready for deflasking after 6-12 months. They should be at least 3-5 cm
high, be sturdy and have well-developed roots before being removed from the
flask. Vigorous, deep green, solid-looking seedlings deflask well; weedy and
pale ones are likely to succumb within a few weeks of being deflasked.
Occasionally a flask will become contaminated with a mold or other growth before
the seedlings have reached optimal size for deflasking, but they can sometimes
be saved if care is exercised. Spring is the best time to deflask, since this is
the time of year when Disas grow most vigorously.
The plants should
gently be removed from the flask. If the agar gel is soft enough, it may be
possible to invert the flask and shake the gel and plants loose. Remove all
loose gel and separate the plants from each other as far as possible. Roots can
get very entangled and a few are bound to get broken. It is vital to remove all traces of the gel from the roots,
otherwise the sugar present serves as a perfect site for encouraging unwelcome
microorganisms. I use a jet of cold water from a garden pressure sprayer to
flush the gel from the roots. Support the roots during this process to avoid
breakage. Also, avoid bruising the stems and leaves, as this leaves them
vulnerable to infection. When all the gel is off, weak old roots can be trimmed
off, leaving only plump, strong new roots. Yellowing old leaves should be cut
off, and long, straggly leaves trimmed back to around 3-5 cm. I then soak the
seedlings in a solution which contains fungicide (10 drops of Subdue concentrate
per litre) and either a Dynagro product called KLN which is supposed to lessen
transplant shock, or 2-4 mL (1 tsp) of a kelp extract/vitamin B1 formulation.
Work quickly with the plants and don’t leave them lying around in a warm room
for more than a few minutes - these seedlings are very susceptible to
dehydration at this stage, and low humidity is dangerous for them.
The seedlings then
go into a community pot loosely packed with damp sphagnum or a
Supersphag:Perlite mix. If you use sphagnum, it is easier to plant them if the
top inch or two of the moss is chopped into short lengths. Other airy, moist
media also work well. Seedlings like company in these pots - 10 to 12 in a 8 cm
square pot is not unusual. The seedlings should be watered thoroughly with a
dilute (e.g. one tenth strength) high nitrogen fertilizer (30:10:10, 20:20:20,
10:5:5 or similar).
(Click on the thumbnail
for a full-sized picture.)
Plastic sandwich
bags and the bottoms of clear plastic soda bottles (inverted) can also be used
as mini-greenhouses. If you have more pots, a 2 x 1 foot flat with a clear
plastic top is excellent. After a day or two, if exterior conditions are not too
hot and dry, you can begin to gradually lift the plastic covering to harden off
the seedlings. Try to do this during cool conditions, and be on the lookout for
signs of dehydration. On the other hand, if the Disas are completely closed in
with no air movement, you are likely to have serious problems with damping off.
In that case, apply a fungicide (Subdue, Captan, Cleary’s 3336, Aliette) and
provide more air movement. Alternate fertilizer applications with thorough
watering to leach out mineral salts.
Within 2-3 weeks,
community pots can be treated as for mature plants. Within a few months from
deflasking, the seedlings should have developed strong new roots right the way
to the bottom of the pots, and they may be crowding each other in the community
pots. They can then be individually potted into small pots (~5 cm square). After
a year or so in these pots, they should be ready for full-sized pots (~8 cm
square). If deflasking is done in spring and the plants receive good treatment,
a few may bloom as early as the summer of the following year.
The foregoing
routine works for me, but other growers have their own procedures. Find out how
they do things too, and be prepared to experiment to find a method that works
for you.